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Samuel Willard’s – 48hour Turbo Yeast

$9.50

Our 48 hour Turbo Yeast is designed for use when regional temperature conditions have to be considered for both heat and cold and can produce 14% ABV in 48 hours from 6KG of sugar, or 20% ABV in 4~5 days from 8KG of Sugar.

PLACE ORDER ONLY

Due to Stock Chain Supply Issues – we will check our Stock and email an Invoice, that includes Shipping Costs. Min Shipping $10.50

PRODUCT ENQUIRY
MIKES HOME BREW SHOP

2/46 George Street
Beenleigh QLD 4207

Phone: 07 3807 4575

POSTAGE & SHIPPING INFO

We ship in Australia Post Pre-Paid Satchels up to 5kg

Small: 355mm x 225mm = $10.50
Medium: 390mm x 270mm = $15.00
Large: 415mm x 315mm = $18.00
Extra Large: 510mm x 440mm = $21.50

All orders have signature on delivery.

We post out daily – Tuesday to Friday.

All larger items are quoted on request.

*We do not ship any glass items, Oversize / Bulky items or any item marked as store pick up only.

About Samuel Willard’s – 48hour Turbo Yeast

 

Our 48 hour Turbo Yeast is designed for use when regional temperature conditions have to be considered for both heat and cold and can produce 14% ABV in 48 hours from 6KG of sugar, or 20% ABV in 4~5 days from 8KG of Sugar.

Turbo Yeasts – Samuel Willard’s

1 x 250gram packet

Samuel Willard’s Yeasts are temperature tolerant and have been formulated for Australian conditions, hot or cold, summer and winter.

Place Order, Invoicing, Shipping and Payment

Due to Stock Chain Supply Issues – Place Your Order Only is available. Once Order is placed we will check availability and email you an Invoice with Shipping costs included and Payment details.

Once payment has been made, we will ship your Order. Make sure you make payment as soon as possible, so stock is still available.

 

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